Rich ‘N Thick Hot Chocolate Wednesday, December 10, 2014


A Gaylord Opryland Recipe

1 cup water
2 oz. Unsweetened Chocolate
½ cup sugar
3 cups milk
1 tsp. vanilla


COOK water and chocolate in medium saucepan on medium-low heat 3 to 4 min. or until chocolate is completely melted and mixture is well blended, stirring constantly with whisk. Add sugar; mix well. BRING to boil on medium-high heat. Cook 3 min., stirring constantly. Gradually add milk, stirring with whisk until well blended. STIR in vanilla; cook on medium heat 2 to 3 min. or until heated through, stirring occasionally. Serve with a dollop of whipped cream or even a marshmallow.